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Cajun Seafood

Now open in Federal Hill

Baltimore Seafood Grill is bringing Cajun boil bags and fresh seafood to Federal Hill — a second location from the team behind Baltimore Seafood in Canton.

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Reservations

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  • Halved blue crabs on a black platter, shells brushed with butter and flecked with herbs and Cajun seasoning, served with a charred lemon half and a tin of dipping sauce.
  • Oysters on the half shell in a speckled stone bowl, grilled under butter until the edges brown, scattered with dill and served with a charred lemon half.
  • Six seared scallops arranged on a pale ribbed plate under a creamy pepper sauce, topped with dressed salad leaves and crisp fried shallots.
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Find us

21 E Cross St
Baltimore, MD 21230

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